Ingredients:
Advertisement:2 pounds potatoes, peeled and thinly sliced
1 1/2 cups cooked ham, diced
1 small onion, finely chopped
3 tablespoons butter
Advertisement:3 tablespoons all-purpose flour
2 cups milk
1/2 teaspoon salt
1/4 teaspoon pepper
Advertisement:1/4 teaspoon paprika
1 cup shredded sharp cheddar cheese
1/2 cup grated Parmesan cheese
Advertisement:Directions:
Advertisement:
Thanks for your SHARES!
Garden Fresh Vegetable Bake with a Cheesy Twist
Bread in 10 Minutes: An Easy Way to Make Delicious Bread!
BAKED MOROCCAN-SPICED CHICKEN WITH VEGETABLES
Homeless Boy with One Arm Becomes Town’s Most Successful Businessman– Story of the Day
Baked Beef & Noodles: The Ultimate Comfort Food Casserole
HAKE RECIPE IN SEA SAUCE
Pesto Lasagna
Used to have this thanks to nan every year but never remembered to pen it down. Buzzing that I’ve found something that comes quite close!
The NNLB Officially Launches Investigation into ABC Over Debate Controversy
