Instructions:
Preheat the oven to 350°F (175°C).
In a 10″ cast iron skillet or small casserole dish, add the lean ground beef and press it down evenly.
Season the ground beef with salt and pepper to taste.
Sprinkle the diced onions over the ground beef.
Layer the sliced potatoes on top in an even layer.
Advertisement:Sprinkle the grated cheddar cheese evenly over the potatoes.
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Thanks for your SHARES!
My husband took one bite and came running over to me asking for the recipe
My hubby’s always hankering for this, so I whip it up almost every week
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