
Ingredients
For the Meatloaf:
- 2 lbs ground beef (80/20 blend for best flavor)
- 1 cup breadcrumbs (plain or Italian style)
- 2 large eggs
- 1/2 cup milk
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 tbsp Worcestershire sauce
- 1 tbsp Dijon mustard
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp dried oregano
- 1/2 tsp smoked paprika
For the Glaze:
- 1/2 cup ketchup
- 2 tbsp brown sugar
- 1 tbsp apple cider vinegar
- 1 tsp Worcestershire sauce
- 1/2 tsp garlic powder
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We call this one “Christmas Eve Magic” because the table falls silent when it’s served!
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