This recipe offers a quick and easy way to enjoy classic macaroni and cheese with a crispy, golden-brown topping. The air fryer method ensures a perfectly cooked and evenly browned dish with minimal effort.
Ingredients:
Ingredient Quantity
Elbow Macaroni 1 ½ cups
Shredded Sharp Cheddar Cheese 1 cup (plus more for topping)
Dry Mustard 1 teaspoon
Salt ½ teaspoon
Black Pepper ½ teaspoon
Garlic Powder ¼ teaspoon
Milk (room temperature) 1 cup
Heavy Cream (room temperature) ½ cup
Instructions:
Advertisement:
Thanks for your SHARES!
Decadent Delight: Texas Turtle Sheet Cake Recipe
Grandma’s Lemon Meringue Pie
Instant Pot Chicken and Sausage Jambalaya
CINNAMON FRENCH TOAST BUBBLE UP: A Blissful Breakfast Delight
I Was Walking Home From Work and I Saw a Man Humiliating His Wife in Public – I Couldn’t Stand It and Taught Him a Lesson
Jalapeno Popper Casserole
HOMEMADE PEPPERONI GARLIC BREAD
Little Boy Believes His Mom Died in Car Crash, Years Later He Accidentally Meets Her – Story of the Day
Add a spoonful to the water and water the peace lily. New leaves will appear quickly
