Ingredients:
1 cup ladyfinger cookies, crushed
8 oz mascarpone cheese
1/4 cup powdered sugar
2 tbsp brewed espresso (cooled)
1 tsp vanilla extract
1/4 cup dark chocolate, melted
Cocoa powder (for coating)
Preparation:
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Thanks for your SHARES!
A friend from Türkiye taught me how to cook zucchini, tastier than meat!
homemade buns
My Italian friend introduced me to these cookies and I couldn’t stop eating them since!
I appreciate your gratitude! This solution is perfect for a quick source of comfort!
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