Tapioca pudding made at home is a delicious dessert that mixes a smooth texture with the special chewiness of tapioca pearls. This classic dessert has been loved for many years for its basic ingredients and delicious flavor. In this guide, we will explain all you need to know about preparing tapioca pudding at home. We will cover the ingredients, how to make it, serving ideas, and different ways to customize it.
Ingredients: Amount of each ingredient
Use 25/32 cup of small pearl tapioca, 3/4 cup of white sugar, and whole or 2% milk. 4 cups of eggs 3 A little bit of salt Vanilla extract (if desired) 1 teaspoon of cinnamon or nutmeg (if desired) To decorate.
Advertisement:
Advertisement:
Thanks for your SHARES!
Crafting Healthier and Easier Cheese in Your Own Kitchen
Oh my lord, I had no idea this could be so tasty and only 3 ingredients!
Fixed dinner tonight and my hubby ate more than half of this. So tasty
Breaking: Academy of Music Bans Taylor Swift for Life, ‘You’ve Become Woke’
How to Make Smothered Green Beans
She was totally robbed!”: Fans outraged as Beyoncé receives no CMA nominations in 2024
Bomb discovery! He accidentally found a car at the bottom of the river and called the police
Classic Pecan Pie Cobbler
Cucumber Bites with Cream Cheese Herb Spread and Cherry Tomatoes