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Classic Vanilla Bliss Cake – The Ultimate 5-Star Recipe (Page 2 ) | March 22, 2025

Equipment

  • 9-inch round cake pans (2)
  • Mixing bowls
  • Electric mixer or stand mixer
  • Measuring cups and spoons
  • Rubber spatula
  • Wire cooling racks
  • Offset spatula (for frosting)

Instructions

Preparing the Cake:

  1. Preheat the oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.
  2. In a medium bowl, whisk together flour, baking powder, baking soda, and salt. Set aside.
  3. In a large mixing bowl, cream butter and sugar together using an electric mixer until light and fluffy (about 3-4 minutes).

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