
Here is a simple and delicious recipe for making creamy zucchini pasta. This dish is light, flavorful and perfect for a quick and nutritious meal.
Ingredients
320g pasta (penne, fusilli or your favorite pasta)
3 medium zucchini
1 small onion
1 clove garlic
200ml cooking cream (or vegetable cream for a vegan version)
50g grated Parmesan cheese (optional)
Extra virgin olive oil
Salt and pepper to taste
Chopped fresh parsley (for decoration)
Instructions
Advertisement:Advertisement:
Thanks for your SHARES!
Lemon Blueberry Loaf
Homemade Hamburger Peppers And Onion Gyros
Quick Cabbage Patties Recipe | Better Than Meat! Easy Family Recipe in 5 Minutes!
Old-school pizza burgers
Simple Cake: A Light and Airy Delight Everyone Will Love
What on Earth is this? Woman discovers creepy ‘snake’ with two heads in her garden
Toilets fresh and spotless for a week, even cleaners use them
Breaking: Dennis Quaid Joins Roseanne Barr and Tim Allen’s New Non-Woke Actors’ Alliance
Crockpot Cream Cheese Salsa Chicken Tacos









