– 1 Red Chilli pepper, sliced
Advertisement:– 1/2 teaspoon red chili flakes (optional)
– A mixf green leaves such as watercress, rocket, or baby spinach
Method:
1. Prepare the salad: slice the avocados and cucumbers, halve the tomatoes, slice the red Chilli pepper and thinly slice the red onion.
Advertisement:2. In a serving bowl, combine the sliced avocados, tomatoes, cucumbers, andonion.
3. Sprinkle the fresh coriander over the mixed salad.
4. For the dressing, whisk together olive oil and lemon juice in a small bowl, and season with sea salt, blackpepper, and chili flakes if desired.
Pourdressing over the salad and toss gently toensure everything is lightly coated andwell-combined.
Advertisement:6. Arrange the mixed greens on the plates, top withthe dressed salad mixture.
7. Serve immediately for the freshest taste or chillbriefly to allow the flavors to meld together. Enjoy thisdelightful medley as a standalone meal or as acomplement to your main course.
Advertisement:Advertisement:
Thanks for your SHARES!
Savory Pita Bread Rolls with Mortadella and Cheese
3-ingredient vanilla ice cream
Vegan French Croissants
My nana made this every year but I kept forgetting to write it down. So glad I found something that comes close to hers!
Business-Class Teen Passenger Threw Chips at Me While His Dad Laughed – They Had No Idea They’d Regret It an Hour Later
After eating this, I’m never having salmon any other way!
Salted Caramel Turtle Fudge Bars
How to Naturally Clean and Disinfect Your Mattress?
The homemade window cleaner that doesn’t leave streaks!
