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Hot Fudge Sundae Brownie Cheesecake: A Decadent Delight! | March 20, 2025

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Ingredients

For the Brownie Base:

  • 1/2 cup (115g) unsalted butter, melted
  • 1 cup (200g) granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/3 cup (40g) unsweetened cocoa powder
  • 1/2 cup (65g) all-purpose flour
  • 1/4 teaspoon salt
  • 1/4 teaspoon baking powder

For the Cheesecake Layer:

  • 16 oz (450g) cream cheese, softened
  • 3/4 cup (150g) granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup (120ml) heavy cream
  • 1 tablespoon cornstarch

For the Toppings:

  • 1 cup (240ml) heavy whipping cream
  • 2 tablespoons powdered sugar
  • 1/2 teaspoon vanilla extract
  • 1/2 cup hot fudge sauce, warmed
  • 1/4 cup chocolate sprinkles
  • 12 maraschino cherries
  • Optional: chopped nuts (such as pecans or walnuts)


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Thanks for your SHARES!