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Delicious Chocolate Cake Recipes for Every Occasion! | March 17, 2025

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Ingredients

For Classic Chocolate Cake:

  • 1 ¾ cups all-purpose flour
  • ¾ cup unsweetened cocoa powder
  • 2 cups granulated sugar
  • 1 ½ tsp baking powder
  • 1 ½ tsp baking soda
  • 1 tsp salt
  • 2 large eggs
  • 1 cup whole milk
  • ½ cup vegetable oil
  • 2 tsp vanilla extract
  • 1 cup boiling water

For Chocolate Fudge Cake:

  • 2 cups all-purpose flour
  • ¾ cup cocoa powder
  • 2 cups granulated sugar
  • 1 tsp baking soda
  • ½ tsp salt
  • 1 cup sour cream
  • ½ cup butter, melted
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1 cup hot coffee

Equipment

  • Mixing bowls
  • Electric mixer or hand whisk
  • Measuring cups and spoons
  • 9-inch round cake pans
  • Parchment paper
  • Cooling rack
  • Offset spatula

Instructions

Classic Chocolate Cake

  1. Preheat oven to 350°F (175°C) and grease two 9-inch round cake pans.
  2. Mix dry ingredients: In a large bowl, whisk together flour, cocoa powder, sugar, baking powder, baking soda, and salt.
  3. Add wet ingredients: Beat in eggs, milk, oil, and vanilla until smooth.

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