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Delicious Chocolate Cake Recipes for Every Occasion! | March 17, 2025
Ingredients
For Classic Chocolate Cake:
- 1 ¾ cups all-purpose flour
- ¾ cup unsweetened cocoa powder
- 2 cups granulated sugar
- 1 ½ tsp baking powder
- 1 ½ tsp baking soda
- 1 tsp salt
- 2 large eggs
- 1 cup whole milk
- ½ cup vegetable oil
- 2 tsp vanilla extract
- 1 cup boiling water
For Chocolate Fudge Cake:
- 2 cups all-purpose flour
- ¾ cup cocoa powder
- 2 cups granulated sugar
- 1 tsp baking soda
- ½ tsp salt
- 1 cup sour cream
- ½ cup butter, melted
- 2 large eggs
- 1 tsp vanilla extract
- 1 cup hot coffee
Equipment
- Mixing bowls
- Electric mixer or hand whisk
- Measuring cups and spoons
- 9-inch round cake pans
- Parchment paper
- Cooling rack
- Offset spatula
Instructions
Classic Chocolate Cake
- Preheat oven to 350°F (175°C) and grease two 9-inch round cake pans.
- Mix dry ingredients: In a large bowl, whisk together flour, cocoa powder, sugar, baking powder, baking soda, and salt.
- Add wet ingredients: Beat in eggs, milk, oil, and vanilla until smooth.
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