Here’s a delicious and comforting Salisbury Steak with Mushroom Gravy recipe. This hearty meal features juicy, flavorful beef patties served with a rich mushroom gravy that’s perfect for serving over mashed potatoes or rice.
Salisbury Steak with Mushroom Gravy Recipe
Ingredients:
For the Salisbury Steaks:
1 lb ground beef (80% lean)
1/2 cup breadcrumbs (preferably panko)
1/4 cup milk
1/4 cup finely chopped onion
1 large egg
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon Worcestershire sauce
Salt and pepper to taste
1 tablespoon olive oil (for cooking)
For the Mushroom Gravy:
2 tablespoons unsalted butter
1/2 cup finely chopped onion
2 cups sliced mushrooms (button, cremini, or a mix)
2 cloves garlic, minced
1 cup beef broth
1 tablespoon Worcestershire sauce
1 tablespoon soy sauce (optional, for extra depth of flavor)
1 teaspoon dried thyme (or 1 tablespoon fresh thyme)
1 tablespoon all-purpose flour
Salt and pepper to taste
Advertisement:
Thanks for your SHARES!
Sicilian Whole Orange Cake
How to Remove Silicone Mold from the Bathroom: Effective Tips for a Cleaner Environment
Am I Wrong for Calling Out My Wife for Firing Our Teenage Babysitter?
When I made this, my kids asked for seconds. This recipe is going to be a regular go-to for us
House invaded by cockroaches and cockroaches, how to clean the floor to eliminate them immediately
HOME TRICK, how to clean and degrease the glass inside the oven: You don’t have to dismantle anything – it’s quick and easy!
