
This cake is a real cloud in your mouth: soft, light and perfect for any occasion. With its fluffy texture and delicate yogurt taste, it is as simple to make as it is to enjoy. Ideal to accompany a coffee or a moment of sweetness with the family. Ready to taste the lightness?
🌟 Ingredients
4 eggs
150 g of powdered sugar
1 jar natural yogurt (125 g)
100 ml of vegetable oil
200 gm of flour
1 bag of chemical yeast
1 pinch of salt
Zest of a lemon or a few drops of vanilla extract (optional)
🍴 Preparation
Preheat the oven:
Advertisement:Preheat your oven to 180°C and butter a round or hinged mold.
Set up the cake machine:
Advertisement:
Thanks for your SHARES!
Tempting Treat: Bread with Apple Fritters Recipe
Old-Fashioned Italian Zucchini Fritters
Giant Cookie: A Delicious and Easy Recipe to Share
Limescale in the bathroom faucet, how to get rid of it: you have everything you need in the kitchen
How to clean dirty floors and leave them sparkling
FRIED CABBAGE WITH BACON, ONION, AND GARLIC
Soft Milk Bread Loaf
Whipped Shortbread Cookies
My Husband Demanded a Sixth Child or Threatened Divorce – After My Lesson, He Begged for Forgiveness on His Knees










