sour cream and salsa for serving
Directions:
Preheat oven to 325 degrees. In a large skillet, brown meat and drain off fat. Stir in beans, tomatoes, onion, taco seasoning, soup and water. Simmer over medium-low heat until everything is well combined and heated through.
Grease a 9×13 casserole dish. Put down a layer of crushed tortilla chips, followed by a layer of the meat/bean mixture, then half of the cheddar cheese. Repeat layers. Cover with foil and bake for 20-30 minutes, or until bubbly.
Let sit for 5-10 minutes before serving. Top with sour cream and salsa.
Advertisement:
Thanks for your SHARES!
Just sold a mattress to someone but now they want a refund, saying there’s mold. I don’t feel like it’s mold. What should I do?
BAKED CHICKEN LEGS WITH CREAMY MUSHROOM SAUCE
Sausage Soup
If You Ever Spot This Insect, Get Rid of It Immediately!
Pork Chops with Scalloped Potatoes
When it comes to potatoes, this is my go-to method
