Directions:
Advertisement:Preheat your oven to 350°F (175°C). Grease and flour a 9-inch round or loaf pan.
In a large mixing bowl, beat together the softened butter and sugar until the mixture becomes light and fluffy.
Add in the eggs, one at a time, beating well after each addition. Stir in the vanilla extract.
In a separate bowl, whisk together the flour, baking powder, and salt.
Gradually add the dry ingredients into the butter mixture, alternating with milk, starting and ending with the dry ingredients. Mix until just combined.
In a small bowl, combine the cocoa powder with the hot water to make a smooth chocolate paste.
Take half of the batter and mix it with the chocolate paste, stirring until fully incorporated.
Spoon alternating layers of vanilla and chocolate batters into the prepared pan. Use a knife or skewer to swirl the batters together to create the marble effect.
Advertisement:
Thanks for your SHARES!
Sheet Pan French Toast Recipe
I love to make large quantities of this and use it all summer long.
Should You Rinse Ground Beef?
Crock Pot Chicken and Dumplings Recipe
Washing machine, never make this mistake: increase the drying time of your laundry
This Homemade Oven Cleaner Will Have Your Stove Sparkling
