Ingredient Quantity
Shredded cheddar cheese 1 1/2 cups
Chopped fresh parsley (optional) 2 tablespoons
Instructions:
Preheat the Oven: Preheat your oven to 350°F (175°C). Grease a 9×5-inch loaf pan with cooking spray or butter.
Prepare the Meatloaf: In a large mixing bowl, combine the ground beef, breadcrumbs, chopped onion, minced garlic, egg, milk, ketchup, Worcestershire sauce, salt, black pepper, and Italian seasoning. Mix until just combined. Transfer the meat mixture to the prepared loaf pan, pressing it evenly into the pan. Spread an additional 2 tablespoons of ketchup over the top of the meatloaf.
Bake the Meatloaf: Bake the meatloaf in the preheated oven for 50-55 minutes, or until the internal temperature reaches 160°F (71°C). Remove from the oven and let it rest for 10 minutes before proceeding.
Advertisement:
Thanks for your SHARES!
How to Growing an Olive Tree from Seed in a Pot
Clean the floor with these essential oils to keep ants and cockroaches away forever
Vinegar in the toilet solves an annoying and very common problem: try it now
Discover the Century-Old Banana Mask for Radiant Skin
Special Fruit Pavé Recipe: A Refreshing and Elegant Dessert
Butter biscuit dessert with bananas and vanilla pudding
