Boil hard-boiled eggs and grate them as well.
Advertisement:Add garlic to taste; the spiciness of the salad will depend on its quantity.
Salt and season with mayonnaise to taste. The more mayonnaise, the juicier the salad.
You can make your own mayonnaise – just leave a comment under the article and I will share my proven recipe.
Don’t forget to add parsley for freshness and flavor.
Advertisement:The salad does not require long infusion and can be served immediately after preparation. Pair it with a variety of side dishes, such as baked chicken.
Don’t miss new recipes on our “What to Cook” channel; subscribe to always stay up to date with new culinary ideas.
Advertisement:Advertisement:
Thanks for your SHARES!
My Neighbor Trashed My Backyard for Revenge, but My Payback Was Even Harsher
Cheesy Pork Chop Casserole Recipe
Sausage Spinach Pasta Bake
ABC Exits Debate Hosting After Backlash, Fox to Hold Next Debate: “We Can’t Afford It Anymore”
FRIED CABBAGE WITH BACON, ONION, AND GARLIC
PHILLY CHEESESTEAK SLOPPY JOES