Introduction
Strawberry roll cake, or pastel de fresas enrollado, is a delightful dessert that combines the light, fluffy texture of sponge cake with the fresh, tangy sweetness of strawberries. Whether for a family gathering, a romantic dinner, or just because you’re craving something sweet, this cake is sure to impress. Its elegant appearance hides how simple it is to prepare, making it the perfect dessert for any level of baker.
Ingredients
For the sponge cake:
4 large eggs (separated)
¾ cup (150g) granulated sugar
1 teaspoon vanilla extract
¾ cup (95g) all-purpose flour (sifted)
¼ teaspoon salt
½ teaspoon baking powder
For the filling:
1 cup (240ml) heavy cream (chilled)
2 tablespoons powdered sugar
1 teaspoon vanilla extract
1 cup (150g) fresh strawberries (chopped)
For decoration:
Powdered sugar for dusting
Sliced strawberries for garnish
Directions
Advertisement:
Thanks for your SHARES!
This dish is my partner’s weakness; he keeps going back for more.
Lose Weight Quickly with This 7-Day Vegetable Stew: A Low-Calorie, Deliciously Satisfying Meal!
INDIAN FRYBREAD RECIPE
Late-Night Light Battle: How I Won Without Starting a Feud
Cream Cheese Chicken Enchiladas
Breaking News: Keanu Reeves Declines to Present Whoopi Goldberg’s Lifetime Achievement Award: “She’s Not a Good Person”
It’s something simple, but the result will surprise everyone who sees it
Teacher Tells Student That God Is Not Real Little Girl Has Perfect Response
Jasoп Whitlock said “ANGEL REESE IS ARGUABLY THE MOST OVERRATED ATHLETE IN ALL OF SPORTS.. SHE’S INCREDIBLY UNATHLETIC… SHE HAS NO SKILL, NO POST-GAME… THAT’S WHY SHE HATES CAITLIN CLARK SO MUCH.”
