These Belgian Vanilla Yogurt Waffles are light, fluffy, and packed with flavor. The yogurt creates a tender crumb while the vanilla adds a beautiful aroma. They’re perfect for serving with fresh fruit, syrup, or a dusting of powdered sugar.
Ingredients
2 cups all-purpose flour
2 tablespoons sugar
2 teaspoons baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1 teaspoon vanilla extract
1 cup plain Greek yogurt (or regular yogurt)
2 large eggs
1/2 cup milk (or buttermilk for extra tang)
1/2 cup unsalted butter (melted)
1 teaspoon vanilla extract (for extra flavor)
1/2 teaspoon ground cinnamon (optional, for a touch of warmth)
Advertisement:
Thanks for your SHARES!
Cheesy Steak and Potato Skillet
Ultimate 10-Step Cortadillo Bread: The Traditional Spanish Delight for Every Baker
Dessert with 4 ingredients ready in just 10 minutes
FRIED CABBAGE WITH BACON, ONION, AND GARLIC
How to Whiten Laundry or Clothing that is Yellowing or Graying?
Baked Spaghetti Casserole