When life gets busy, it’s always a delight to discover a recipe that is not only delicious but also incredibly easy to prepare. That’s where the 4-Ingredient Sheet Pan Lemon Butter Shrimp comes in. With just a handful of simple ingredients, this recipe promises to deliver a burst of tangy, buttery flavor that will leave you craving for more. Whether you’re a seasoned chef or a beginner in the kitchen, this recipe is a winner that deserves a spot in your culinary repertoire.
Imagine succulent shrimp marinated in a luscious blend of lemon and butter, perfectly roasted to golden perfection on a sheet pan. The aroma alone will transport you to a sunny coastal getaway, and the taste will have you savoring each juicy bite. Not only is this dish incredibly flavorful, but it also requires minimal effort and cleanup, making it an ideal choice for busy weeknight dinners or when entertaining guests.
Ingredients:
~1 pound large shrimp, peeled and deveined (can also use frozen)
1/2 cup unsalted butter, melted
1 packet Italian seasoning
2 lemons, sliced
Instructions:
Advertisement:
Thanks for your SHARES!
Upon preparing this dish, the smell of the house reminded my teenage daughters of the potlucks held at the church on lazy Sunday afternoons
Italian Wedding Soup Recipe
Cream Puffs with Custard Vanilla
How to bleach socks to make them super white again
“DON’T TELL ME WHAT TO DO” Simone Biles ignores friends’ warnings about NFL outfit she wore as she supported her husband in the last tournament
Caitlin Clark Expresses Disappointment in Brittney Griner for Kneeling During the National Anthem: ‘You’re Representing America, Yet Showing No Respect for the Country That Rescued You’
No Bake Coconut Cream Pie
Tater Tot Casserole
The Old-Fashioned Fudge Recipe Everyone Will Love