Ingredients:
4 boneless, skinless chicken breasts (or chicken thighs/tenderloins)
1 1/2 cups chunky salsa (any type, hot or mild)
8 oz cream cheese (reduced-fat, regular, or your preferred type)
Optional for Serving:
Crunchy taco shells
Shredded Mexican cheese
Diced tomatoes
Cilantro, chopped
Sour cream
Taco sauce
Directions:
Advertisement:Advertisement:
Thanks for your SHARES!
Banana Pudding Cookie Sandwiches
Potato and Ground Beef Casserole
Weight Watchers Strawberry Cheesecake Jars
A Hearty Delight: Steak with Garlic Mashed Potatoes, Amish-Style
Best Twix Cookies Recipe
My Granddaughter Came to Stay with Us for the Summer — When I Opened Her Suitcase, I Called Her Mom in Shock
Nail clippers, the secret option that makes your life easier: almost no one notices them.
Instant Pot Creamy Beef Taco Soup
Put Aluminum Foil in the Toilet? Here’s Why You Might Want to Try It
