You’re talking about crispy beef tacos! They’re a delicious and easy-to-make variation on the classic. Here’s a basic recipe to get you started:
Ingredients:
For the Filling:
1 pound ground beef
1 onion, chopped
1 packet taco seasoning
1 (10 ounce) can diced tomatoes and green chilies, undrained
For the Tacos:
8 corn tortillas
1 cup shredded cheddar cheese
Oil for frying (vegetable or canola)
Optional toppings: lettuce, tomato, sour cream, salsa, guacamole
Instructions:
Advertisement:
Thanks for your SHARES!
I Cut Short My Business Trip upon Learning My Wife Was in the ER – Found Another Man by Her Bed When I Arrived
Why People Aren’t Using Top Sheets On Beds Anymore
CHICKEN WALDORF SALAD RECIPE
Creamy Pan Fried Chicken
Thanks to these salt tricks, you’ll see that cleaning has never been so easy!
Plumbers Won’t Tell You This, But You Should Put Salt in the Toilet.
