Carefully place the dough-wrapped bananas into the hot oil, a few at a time. Be sure not to overcrowd the pan. Fry the fritters for 3-4 minutes on each side, or until they turn golden brown and crispy.
Drain the Fritters:
Once the fritters are golden and crispy, remove them from the oil using a slotted spoon and transfer them to a plate lined with paper towels to absorb any excess oil.
See also The Viral Crumbl Cookie Recipe (Chocolate Chip Cookies Copycat)
Step 5: Coat with Cinnamon-Sugar
Prepare the Coating:
In a shallow dish, mix the sugar and cinnamon powder to your taste. This sweet and warm combination will add the perfect finishing touch to your fritters.
Coat the Fritters:
While the fritters are still warm, roll them in the cinnamon-sugar mixture until they are fully coated. The warmth of the fritters helps the sugar stick better.
Step 6: Serve
Garnish and Serve:
Serve the banana fritters warm. For an extra touch, you can sprinkle additional cinnamon-sugar on top for presentation. These fritters pair wonderfully with coffee, tea, or even a scoop of vanilla ice cream.
Advertisement:
Thanks for your SHARES!
Southern Chocolate Cobbler
Easy Cinnamon Roll French Toast Roll-Ups Recipe
These are so divine! Love how quick they are to make!
Mel Gibson’s 32-year-old son resembles his father exactly, as shown in the movie – Like Father, Like Son!
Found it in my in-laws drawer where they had butter dishes etc What’s this?? Fork there for scale.
Melt In Your Mouth Chicken Recipe
Basic Loaf Pan Cheesecake
Cleaning Tip: How to Remove Hair from Bathroom Drains!!
Fruit tart
