This Chicken Biscuit Casserole is a comforting and easy-to-make dish perfect for a weeknight dinner. It combines tender chicken, a creamy sauce, and fluffy biscuits for a satisfying and flavorful meal.
Ingredients:
Ingredients – Chicken and Sauce:
Ingredient Quantity
Cooked Chicken (shredded or cubed) 2 cups
Cream of Chicken Soup 1 can (10.5 oz)
Sour Cream 1/2 cup
Milk 1/4 cup
Garlic Powder 1/2 tsp
Onion Powder 1/2 tsp
Salt and Pepper To taste
Ingredients – Biscuits and Topping:
Ingredient Quantity
Refrigerated Biscuits 1 can (16.3 oz)
Cheddar Cheese, shredded 1 1/2 cups (divided)
Melted Butter 2 tbsp
Fresh Parsley or Chives (Optional) For garnish
Instructions:
Advertisement:
Thanks for your SHARES!
Pumpkin Bars with Cream Cheese Frosting
Lemon Cream Cheese Bread: A Tangy and Sweet Delight
Delicious Greek Salad
CARROT CAKE CHEESECAKE
APPLE CHEESECAKE TACOS
Sprinkle salt all over the house – here’s why it’s awesome
My Husband Dumped Me and Married My Sister for an Inheritance, Then Begged Me to Take Him Back — Story of the Day
BUTTERY PECAN SNOWBALL COOKIES
Potato and cheese balls wrapped in a mixture of vegetables in tomato sauce