Bake: Bake in a preheated oven at 400 degrees Fahrenheit for 50 minutes.
Add Cheese and Broil: Remove the meatloaf from the oven and top with the reserved 3/4 cup of mozzarella cheese. Sprinkle a little dry basil over the top. Return to the oven for 10 more minutes, or until the cheese is melted and bubbly and the meatloaf is cooked through (no pink remaining). Baking time may vary depending on the thickness of your loaf.
Serve: Let the meatloaf rest for a few minutes before slicing and serving.
Advertisement:
Thanks for your SHARES!
Cheese Danish Pastry Recipe
When these balls came out of the oven, the whole family scarfed down 3 trays!
Potato fritters: you’ll really fall in love with this recipe
My mother-in-law doesn’t love soup too much, but she scraped the bottom of the slow cooker on this one!
Twix Cookies Delight
Embracing the Nostalgic Beauty of Vintage Items
Made this tonight and didn’t change a thing! So flavorful!
The Unsettling Truth Behind Spaghettified Raw Chicken Breast: Understanding the Risks and Reasons
Spicy Jalapeño Cheddar Focaccia










