1- Change your kitchen sponge frequently to avoid the build-up of germs and bacteria.
2- Use your sponge to clean dishes and kitchen surfaces, but remember that just rinsing it is not enough.
3- Disinfect your sponge by placing it in the dishwasher once a week.
4- Insert the sponge into the dishwasher along with the dirty dishes.
Advertisement:
Thanks for your SHARES!
FRIED APPLE OR PEACH PIES
Casserole Cake Without Wheat Flour: A Deliciously Gluten-Free Delight
Fresh salad from the garden, with this recipe I can eat it for 12 months: the trick my grandmother taught me!
SEAFOOD MAC AND CHEESE
Savory Hand Pies
This $30 Cake Destroyed My Marriage – My Husband Broke Down in the Middle of His Birthday Party
My Boyfriend’s Son Scares Our 3 Month-Old-Daughter on Purpose, Forcing Me to Take Action
Sausage Cream Cheese Crescents
Arrogant Woman Bullies Me at the Grocery Store — But Karma Strikes Back in Epic Fashion