Potato and cheese balls are a classic comfort food that combines simple but irresistible flavors. This innovative version enriches them with a mixture of vegetables and a delicious tomato sauce, creating a perfect dish for any occasion. Ideal for family dinners or to amaze guests with a touch of originality, these meatballs are easy to prepare and offer an explosion of flavor in every bite.
Ingredients
Dough mixture:
3 chicken breasts (900 g)
1 onion
Fresh parsley – to taste
1 green pepper
1 red pepper
3 cloves of garlic
Ground black pepper – to taste
Ground red pepper – to taste
Dried cumin – to taste
Dried mint – to taste
Salt – to taste
1 tablespoon of olive oil
Filling:
4 potatoes
Grated cheddar cheese
Salt – to taste
Ground black pepper – to taste
Dried mint – to taste
Sauce:
1 tablespoon of tomato puree
1 glass of water – (200 ml)
For dusting:
Grated Cheddar – to taste
Method
Advertisement:Advertisement:
Thanks for your SHARES!
BUTTERFINGER BALLS
How to prepare fresh cheese with 1 liter of milk, 1 yogurt and half a lemon
APPLE SPICE FRITTER BREAD
Outback Steakhouse Alice Springs Chicken
Prince George spotted for first time amid Kate Middleton’s cancer diagnosis – and everyone is saying the same thing
Abandoned stray puppy chasing police officer down the street hanging on his feet asks to adopt him
She Married A Marine With A 4-Year-Old Son, Wedding Goes Smoothly Until She Whispers 6 Words To The Little Boy
Mix Peas with Flour for an Incredibly Delicious Result
HOMEMADE CHICAGO STYLE DEEP DISH PIZZA