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Diabetic Blueberry Muffins | August 1, 2024

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Once baked, let the muffins cool slightly before diving in. These diabetic blueberry muffins are best enjoyed fresh but can be stored for a few days in an airtight container. Whether you’re looking for a quick breakfast option, a mid-day snack, or a treat to accompany your afternoon tea, these muffins are sure to satisfy your cravings while keeping your sugar levels in check.

Ingredients

  • 1 cup frozen blueberries
  • 3 cups almond flour
  • 4 eggs
  • 2/3 cup sweetener of choice
  • 5 oz of Plain Greek yogurt
  • 1tbs baking powder
  • 1 tsp vanilla


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