Ingredients:
For the Chicken:
– 3 chicken fillets, cut into 2 parts
– Salt, black pepper, Italian herb mix, and paprika (to taste)
For the Sauce:
– 200 ml vegetable oil
– 2 tablespoons vinegar
– 4 eggs
– 1 tablespoon mustard
– 3 cloves of garlic
– Salt and black pepper (to taste)
For the Filling:
– Chopped parsley
– 2 cloves of garlic, minced
– 150 grams of cheese, divided into 2 halves
For the Potatoes:
– 4 potatoes, cut into chunks
– Black pepper, salt, paprika (2 tablespoons each)
– Vegetable oil (2 tablespoons)
Advertisement:
Thanks for your SHARES!
Indulge in Decadence: The German Chocolate Cheesecake Recipe
Green Chile Chicken- Stuffed Spaghetti Squash
Bacon Spaghetti Squash Fritters with Parmesan – need I say more?
This dish was my jam back in the day—I’d bug my mom nonstop to cook it for me
The trick to cleaning the inside of your washing machine and avoiding paying a high electricity bill
Lemon Blueberry Cake
Why should you avoid drying clothes on the radiator?
I could eat this all the time and still love it. It’s truly amazing!
Incredibly shiny floor, use this ingredient: it’s amazing