Beef tenderloin with green pepper cream sauce is a delicious dish that is relatively easy to prepare. Here is a basic recipe for you:
Ingredients:
4 beef fillet steaks (about 200 g each)
Salt and pepper to taste
2 tablespoons vegetable oil or butter for frying
For the green pepper cream sauce:
2 tablespoons green peppercorns, coarsely crushed
1 onion, finely chopped
2 cloves of garlic, finely chopped
1 tbsp butter
200 ml beef broth
200 ml cream
2 tbsp cognac or brandy (optional)
Salt to taste
Advertisement:
Thanks for your SHARES!
Corn Flakes with Bananas
Better than Pizza! Just Grate the Potatoes! Easy, Quick, and Cheap Recipe
Dinner was a hit thanks to Mom, had to grab the recipe.
Chicken Pad Thai
Mounds Candy Bar Brownies
My clothes were not only pure white and smelling fresh after washing, then my neighbor told me this trick!
I recently spent $6,500 on this registered Black Angus bull.
Chicken, Zucchini, and Fresh Corn Burgers with Tomato-Cucumber Relish
Nearly No One Recognizes This Antique Tool
