Remove from heat and stir in the melted chocolate and vanilla extract until smooth. Let cool until warm, stirring occasionally.
Advertisement:While chocolate cools, add butter to a mixing bowl and beat until light and fluffy, 2-3 minutes. Gradually pour in the chocolate mixture, then beat on high until light and fluffy, about 5 minutes. Set aside.
In a separate bowl, beat the heavy cream with an electric mixer until it starts to thicken. Add powdered sugar and continue beating until stiff peaks form.
Fold 1 1/2 cups of the whipped cream into the chocolate mixture and reserve the rest for topping.
Spread chocolate mixture into cooled pie crust and chill until set, 1-2 hours. Top with remaining whipped cream and garnish with chocolate shavings, if desired, before serving.
Advertisement:Enjoy!
Advertisement:
Thanks for your SHARES!
Corn cooked in a skillet with honey and butter
Blitz mascarpone cake ready in 30 minutes
Creamy Cheesy Pasta
How to Clean a Dirty Toilet and Get Rid of Urine Smell on Sofa, Mattress, and Bathroom
TRIPLE CRUST PEACH COBBLER
Put 1 plastic bag in the washing machine: what happens to the laundry 30 minutes later
An 81-year-old grandpa walks into a guitar store, picks up one of the guitars, and starts playing to everyone’s amazement.
This Will Save You Many Hours of Work. Apply Vaseline to Your Stove and See What Happens
pumpkin bread
