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Million Dollar Spaghetti Casserole | February 12, 2024
Ingredients:
- 1 Lb.Of spaghetti.
- 1 Lb.Of ground beef.
- 1 finely chopped onion.
- 2 minced cloves garlic.
- 1 (28 oz) can.Of crushed tomatoes.
- 1 (6 oz) can.Of tomato paste.
- 1 Tsp.Of dried oregano.
- 1 Tsp.Of dried basil.
- Salt and pepper to taste.
- 2 Cups.Of ricotta cheese.
- 2 Cups.Of shredded mozzarella cheese.
- 1 Cup.Of grated Parmesan cheese.
- Fresh basil for garnish (optional).
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My Italian grandma taught me this recipe, and it’s been the talk of the town whenever I serve it!
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My whole family couldn’t get enough of this. Next time, I’m making double!
Put these out for the boys during a game night, and they disappeared in 5 mins!
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