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Once I discovered this foolpool recipe, I knew I couldn’t go back (Page 3 ) | February 12, 2024
Instructions:
1. Preheat oven to 400 degrees.
2. Place the frozen hashbrowns in a large bowl.
3. Add the olive oil, egg, cheese, garlic powder, salt, and pepper. Mix until the potatoes are evenly coated.
4. Spread the potatoes onto a greased baking sheet. You can also arrange into a pancake shape.
5. Bake for 30 minutes, stirring halfway through. Bake until crispy!
6. Serve and entry!
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I don’t fry pollock, but I bake it. Just brush the fish with mustard: it’s incredibly tasty