BACON-WRAPPED CHICKEN WITH BROWN SUGAR GARLIC GLAZE

BACON-WRAPPED CHICKEN WITH BROWN SUGAR GARLIC GLAZE (Page 2 ) | February 5, 2024

DIRECTIONS:

Step 1: In a small bowl, combine brown sugar, smoked paprika, cayenne pepper, garlic powder, onion powder, salt, and freshly ground pepper.

Step 2: Season both sides of the chicken breasts with half of the brown sugar spice mix, ensuring even distribution. Wrap each chicken breast with bacon.

Step 3: To wrap a chicken breast thoroughly, use 2 to 4 pieces of bacon, wrapping tightly without tearing. Start and end with the seam side down for a neat appearance.

Step 4: Arrange bacon-wrapped chicken breasts in a baking dish. Sprinkle the remaining brown sugar spice mix over the chicken. Bake at 375°F for 25 to 30 minutes, spooning pan drippings over the chicken after 10 minutes.