Ingredients:
Advertisement:2-3 pounds chuck roast
1 onion, chopped
2 cups beef broth (or water)
1 tablespoon Italian seasoning
Advertisement:1 pound egg noodles
2 teaspoons Worcestershire sauce
2 garlic cloves
1 cup mushrooms, sliced (optional)
Advertisement:Salt and pepper, to your liking
½ cup heavy cream (or mix 1 tablespoon each of cornstarch and water, if preferred)
1 tablespoon oil
Advertisement:Let’s Get Cooking:
Begin with the Beef: In a skillet, heat the oil over a medium-high flame. Brown the chuck roast on all sides, then transfer it into the slow cooker.
Layer the Flavors: Add onions, garlic, Italian seasoning, and optionally, mushrooms into the cooker.
Advertisement:
Thanks for your SHARES!
HOMEMADE RANCH DRESSING RECIPE
Parents called him dumb because he couldn’t read until age 31, yet he became famous and loved by millions…
Rice cake with cheese, this cake is a success, see
MAPLE WAFFLE CHICKEN NUGGETS
Grandma shares beautiful piece of advice
Breaking: Kid Rock Goes Nuclear, ‘Taylor Swift Ruined Real Music, Ban Her From Grammys’