How to Make Crispy Pan-Seared Fish Fillet:
Advertisement:Generously season your fish with an all-purpose seafood seasoning blend.
Heat the pan to medium-high, add just enough extra-virgin olive oil (EVOO) to coat the pan, and incorporate a couple of tablespoons of butter.
Place the fish in the pan and cook until it achieves a delightful golden brown color, typically 4 to 5 minutes on one side. Add sliced lemon, a squeeze of lemon juice, and a teaspoon of capers.
Advertisement:Advertisement:
Thanks for your SHARES!
Cheesy Hissy Fit Dip
Steak entrecôte aux oignons caramélisés et purée de pommes de terre
Best Egg Rolls
Sausage Egg Casserole Topped with Cinnamon Rolls
James Woods departs from Hollywood to team up with Mel Gibson’s latest venture: a non-woke film studio
Your dishwasher can increase your electricity bill if you make any of these mistakes.
WE ARE REMOVING SCAMMERS FROM THE GROUP.
Pork Chops with Scalloped Potatoes: A Classic Comfort Food Recipe
(N) WTF! Kim Kardashian FREAKS OUT After Justin Bieber Said She Did Worse Than What Diddy Did To Him
