Cover and cook on the low setting for 4-6 hours, or until the ravioli is tender and the cheese is bubbly.
Advertisement:Allow the lasagna to sit in the cooker for 10 minutes after turning it off to set slightly for easier serving.
Serve hot, optionally garnished with fresh basil leaves.
Indulge in your Slow Cooker Ravioli Lasagna, complete with your chosen sides, for a thoroughly satisfying meal that brings a taste of Italian comfort to your dining table
Advertisement:Advertisement:
Thanks for your SHARES!
Vegetarian Croque-Monsieur with Mushrooms and Goat Cheese
Quick and Delicious Zucchini with Eggs Recipe
Poor Gourmand Stew: A Generous and Rustic Touch 🥔✨
ABC Fires Whoopi Goldberg And Joy Behar
Mexican Street Corn
CRAB SEAFOOD SALAD
Such a face at 54?Jennifer Lopez showed herself without makeup, causing serious controversy among fans
Spicy Cajun Shrimp & Grits: A Louisiana Party Favorite
WOODEN FURNITURE REGAINS ITS VALUE, NOTHING BUT BLEACH: THIS IS BETTER