Ingredients:
Advertisement:1 tablespoon finely grated onion
1/3 cup sugar
1/2 cup mayonnaise
1/4 cup well-shaken buttermilk
Advertisement:1/4 cup whole milk
1 1/2 tablespoons white vinegar
2 1/2 tablespoons fresh lemon juice
1/2 teaspoon salt
Advertisement:1/8 teaspoon black pepper
8 cups finely diced cabbage
1/4 cup shredded carrot
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Thanks for your SHARES!
My daughter-in-law made this for brunch and I requested the recipe immediately. No leftovers!
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