Preheat your oven to 325°F (163°C).
Advertisement:Place the ham in a roasting pan, cut side down. Pour Coca-Cola over the ham, ensuring it seeps between the slices.
In a saucepan over medium heat, combine brown sugar, Dijon mustard, honey, cinnamon, and cloves. Cook, stirring regularly, until smooth and well combined.
Brush this glaze over the ham, getting between the slices. Save some glaze for basting.
Cover the ham with foil and bake for about 1.5 hours, or about 10 minutes per pound, until heated through.
Advertisement:Advertisement:
Thanks for your SHARES!
My Irish grandma taught me this recipe, and I swear I make it all year long!
The BEST mashed potatoes
Mini Copycat Big Mac Cheeseburgers
Former Presidents’ Health Reports: A Closer Look
This yummy meal pleases even the choosiest folks
6 Easy Home Remedies for Cockroaches That Will Get Rid of Them Permanently
Breaking: Angel Reese Loses Almost $100 Million in Endorsements, Might Go Broke
College Graduate Broke Down In Tears As She Revealed Her Struggle With Her New 9 To 5 “Crazy” Work Schedule
Four Of Michael J. Fox’s Kids Have Announced The News









