THE INGREDIENTS LIST:
Advertisement:FOR THE DOUGH:
2 ¼ Tsp.Of active dry yeast.
1 Cup.Of warm milk (110°F/43°C).
1/4 Cup.Of granulated sugar.
Advertisement:1/4 Cup.Of unsalted butter, softened.
1 Tsp.Of salt.
1 large egg.
3 1/4 Cups.Of all-purpose flour.
Advertisement:FOR THE FILLING:
1 ½ Lbs.Of ground beef (or a mix of beef and pork).
1 medium onion – chopped finely.
Advertisement:1 small head of cabbage, finely shredded.
Salt and pepper to taste.
OPTIONAL:
2 Cups.Of shredded cheese (cheddar or Swiss).
Mustard for serving.
PREPARATION:
Advertisement:Advertisement:
Thanks for your SHARES!
Smoked Chicken Breast
This is called ‘Better Than Sex Fruit Salad’ – One taste, and you’ll know why
Goodness gracious! I made this meal for a event, and it disappeared in minutes
Breaking: Kid Rock Refuses to Do a Collaborative Tour with Taylor Swift, “We Need More Toby Keiths and Fewer Taylor Swifts”
Dad Told Me to Take Cold Showers with the Soap He Gave Me — When My Boyfriend Walked into My Bathroom, He Started Crying
4 Ingredient French Yogurt Cake (No Eggs)
How To Clean Your Shower Doors With 2 Simple Ingredients
Irresistible Custard Cream Steamed Buns!
Most folks think the tops of kitchen cabinets are pointless. Here’s how to properly use them