10. While the cake is baking, prepare the glaze. In a small bowl, whisk together the powdered sugar, milk, and vanilla extract until smooth.
Advertisement:11. Once the cake is done, remove it from the oven and let it cool slightly. Drizzle the glaze over the warm cake.
12. Allow the cake to cool completely before serving. Cut into slices and enjoy!
This cinnamon roll cake is best served fresh, but you can store any leftovers in an airtight container at room temperature for a day or two. It’s a delightful treat that captures the comforting flavors of a cinnamon roll in a delightful cake form. Enjoy!
Advertisement:Advertisement:
Thanks for your SHARES!
5 Ingredients That Will Keep Slugs Away From Your Home
Diana had spent all her savings on buying her son’s suit for the wedding, and she couldn’t wait to see his reaction when she surprised him at home.
Breaking: Shaq Throws Joy Behar Out Of His Big Chicken Restaurant, “Keep Your Toxicity Out”
SeaWorld trainer yelled ‘my neck is broken’ after being body slammed by most dangerous orca
The most powerful insecticide against mosquitoes is in the kitchen: you make them disappear at no cost
I Cut Short My Business Trip upon Learning My Wife Was in the ER – Found Another Man by Her Bed When I Arrived
