Ingredients
1.5 lbs bonless skinless chicken thighs, trimmed of excess visible fat
Salt and freshly ground black pepper
1 Tbsp olive oil
1 1/2 cups chopped yellow onion (1 medium)
1 1/4 cups diced carrots (2 large)
1 cup diced celery (2 large)
1 Tbsp minced garlic (3 cloves)
7 to 8 cups low-sodium chicken broth
2 tsp minced fresh thyme
2 bay leaves
1 parmesan rinse, plus shredded parmesan for serving
3/4 cup to 1 long grain white rice*
1/4 cup chopped fresh parsley
1 Tbsp fresh lemon juice
Advertisement:
Thanks for your SHARES!
So good! The kids love these so much that we often need to not double, but triple this recipe. Yup, not a typo
Pillowy Doughnut
Ultimate Classic Lasagna Recipe – Rich, Cheesy & Irresistible!
Candy Corn Cheesecakes: New York Rolls-Inspired Delight – A Sweet Halloween Twist!
Beef stew
Tip: Add the lemon juice while the eggs are boiling.
Cookies that melt in your mouth with few ingredients!
Goodbye, yellow streaks on the toilet, cleaning products do not solve anything: this is the only way to get rid of the problem
Baked Salmon in Foil with Asparagus and Garlic Lemon Butter Sauce
