These easy buttermilk biscuits are incredibly soft, tall, flaky, and buttery. Serve these with some jam or gravy for an easy breakfast!
Butter Buttermilk Biscuits – Making these biscuits from scratch is so much easier than you’d think. All it takes is seven simple ingredients and a little elbow grease — just a little!
Ingredients
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1/2 cup unsalted butter, cold and cut into small pieces
- 3/4 cup buttermilk
Advertisement:
Thanks for your SHARES!
Cherry Cheesecake Lush
This is a winner every time I make it! Bring it out and guests go crazy over it
Creamy Delights: Cream Cheese Spinach Puffs Recipe
My family loves this dish! Clean bowls all around!
CHERRY BARS
PEANUT BUTTER BALLS
Helen Mirren believed that the bikini snapshot her husband captured of her on the beach would remain a private, intimate moment – but internet didn’t listen
I Hired a Doula to Accompany Me During My Delivery and Was Shocked to Find Out Who She Really Was – Story of the Day
Chicken Pot PieBiscuits