Instructions:
Advertisement:Step 1
First, beat butter and powdered sugar for 3-4 minutes in a bowl, then add the chosen flavorings and mix well.
Step 2
Then, sift in flour and cornstarch, blend until combined.
Advertisement:Step 3
After that, roll dough into 36 balls, flatten with a fork, and add optional sprinkles.
Step 4
In this step, shill dough balls for 2 hours in the fridge or use the freezer for a quicker firming.
Advertisement:Step 5
Next, preheat oven to 300°F (150°C), and place up to 12 cookies on a tray. Bake for 19 to 20 minutes until tops are set.
Step 6
Advertisement:Finally, cool on the tray before serving.
Advertisement:
Thanks for your SHARES!
No Bake Chocolate Oat Bars
Made a huge batch just now and am handing them out! Sending well wishes to my neighbors this year!
Tangy Lemon Cake Recipe: A Zesty Delight for Citrus Lovers
Jonathan Owens won big in his first NFL encounter and immediately bought Simone Biles a luxurious 4,000 square meter villa in north of Houston
Chicken Breast Stuffed With Broccoli Cheese
Why sports events start with the National Anthem
Here’s how to have geraniums full of flowers: you have to water them like this to always have them thriving
Easy Cherry Pie Bites
Tea bag in the toilet, why should you throw it there before going to bed?