Advertisement:
Potato Carrot Crisp (Page 2 ) | November 13, 2023
Directions
- Preheat oven to 350°. Place sweet potatoes and carrots in a large saucepan; add water to cover. Bring to a boil. Reduce heat; cook, covered, just until tender, 10-20 minutes. Drain; transfer to a blender or food processor. Working in batches, pulse with the next 6 ingredients until smooth. Pour into a greased 2-1/2-qt. baking dish.
- Combine topping ingredients; sprinkle over sweet potato mixture. Bake, covered, for 30 minutes. Uncover; bake until heated through, 15-20 minutes longer.
Advertisement:
Thanks for your SHARES!
CRISPY CHICKEN SALAD CASSEROLE
My Mom Was Locked up in a Closet during My Wedding Ceremony — We Were Shocked to Discover Who Did That to Her and Why
Hands down, these are the only sliders my hubby will eat when he’s watching football!.
Single Dad Helps Older Woman Mow Her Lawn, Soon Gets a Call from Her Lawyer — Story of the Day
Single Dad of Two Girls Wakes up to Prepare Breakfast for His Daughters, Finds It Already Cooked
My Kids Listed My House on Airbnb While I Was in the Hospital — I Found a Way to Teach Them a Lesson