Mama’s Cornbread Dressing: A Time-Honored Comfort Dish

Mama’s Cornbread Dressing: A Time-Honored Comfort Dish (Page 2 ) | November 5, 2023

1 Cup.Of onion, finely chopped.

1 Cup.Of green bell pepper, finely chopped.

1/2 Cup.Of butter.

4 Cups.Of chicken or turkey broth.

2 Tsp.Of dried sage.

1 Tsp.Of dried thyme.

1 Tsp.Of dried rosemary.

1 Tsp.Of dried parsley.

Salt and black pepper, to taste.

2-large eggs, beaten.

Optional: cooked and crumbled sausage or bacon for added flavor

METHOD:

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My nana used to make this in huge batches and gift them to neighbors in mason jars! Now I’m doing the same

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I love serving these at my parties. It’s such a breeze (and cheap) to make and looks so fancy

Thanks for your SHARES!