Advertisement:
Homemade Chocolate Eclairs Recipe (Page 3 ) | October 26, 2023
Make the Chocolate Glaze
In a medium bowl, melt chocolate in the microwave at 50% power, being careful not to overheat it. Whisk in butter until smooth.
Assemble the chocolate éclairs
With a serrated knife, split éclair shells lengthwise. Spoon a generous amount of the pastry cream into the bottom half of each shell. Dip top half of each shell into the chocolate glaze, close éclairs, and serve.
Advertisement:
Thanks for your SHARES!
Strawberry Banana Cheesecake Salad
RUSSIAN SALAD OLIVIER
Having white vinegar at home solves these 9 household problems
Three Cheese Quiche
Guests always ask for the recipe on this! They are baffled when I tell them how simple it is!
Clean Toilet: Since I discovered this method, they are always white and shiny! I no longer use chemicals!
