Fajita Chicken Breasts Casserole (Page 2 ) | October 16, 2023

Perfect for busy weeknights or when you’re entertaining a crowd, the Fajita Chicken Breasts Casserole offers a convenient way to enjoy the vibrant flavors of fajitas without the hassle of individual assembly. So, get equipped to embark on a culinary adventure on the way to depart your longing for more. Let’s dive into the recipe and discover the delightful fusion of flavors that awaits!

Ingredients:

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3 to 4 small, skinless chicken breasts, you can use about 1 1/2 pounds or 750g, or two large chicken breasts, split lengthwise.

Two bell peppers, one red and one green, de-seeded and sliced.

One medium chopped onion.

One teaspoon of cumin powder.

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1 1/2 teaspoons of chili powder.

One teaspoon of garlic powder, you can use minced garlic.

Two teaspoons of paprika.

Salt and ground black pepper.

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One tablespoon of vegetable oil.

One cup of shredded mozzarella cheese.

Chopped fresh coriander or parsley (for garnish).

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