Directions:
Advertisement:Step 1
To prepare the Garlic Parmesan Roasted Brussels Sprouts: Begin by preheating your oven to 400°F (200°C) and ready a spacious baking sheet, optionally lining it with parchment paper for easy cleanup.
Step 2
Then, gently pat dry the Brussels sprouts using paper towels and then transfer them to a spacious mixing bowl.
Advertisement:Step 3
Next, add the olive oil, Italian seasoning, minced garlic, grated Parmesan cheese, kosher salt, and freshly cracked black pepper to the bowl with the Brussels sprouts, and carefully toss to ensure an even coating of the seasonings on the Brussels sprouts.
Step 4
After that, arrange the Brussels sprouts in a single layer on the prepared baking sheet, ensuring they are evenly distributed.
Advertisement:Step 5
Then, bake the Brussels sprouts on the center oven rack for 25-30 minutes until they turn golden brown.
Step 7
Advertisement:Finally, transfer the roasted Brussels sprouts to a serving bowl and, if desired, garnish with fresh chopped parsley.
Advertisement:
Thanks for your SHARES!
This is called ‘Christmas Salad’ and it tastes better than any other salad I’ve had!
Cinnamon Apple Cake (Hanukkah Cake)
Low Carb White Chicken Enchiladas
Italian Wedding Soup Recipe
My Granddaughter Kicked Me Out Because I Got Married at 80 – I Couldn’t Take the Disrespect & Taught Her a Lesson
Lady wins $343.9 million in lottery: donates large amount to Army Veterans
Older Man Is Fired 2 Hours after Taking Store Job, Gets $70K for Wife’s Treatment the Next Day – Story of the Day
OVEN-ROASTED SMOKED SAUSAGE AND POTATOES
The fam couldn’t get enough! Next batch, I’m making a double recipe










