Step 1
Preheat oven to 350°F (175°C).
2nd step
Melt the butter in a saucepan. Add onions and mushrooms and sauté until soft.
Step: 3
Add the egg, oregano, salt and pepper and mix for 1 to 2 minutes. Remove from fire.
Step: 4
Slice the baguette into 3/4-inch slices.
Step: 5
Line a baking sheet with a sheet of parchment paper.
Step: 6
Add the mixture to the bread slices. Sprinkle with a little cheese.
Step: 7
Cook for 12 to 15 minutes. If it is not browned to your liking, add 1 minute or 2 to BROIL.
Advertisement:
Thanks for your SHARES!
𝗝𝗮𝗽𝗮𝗻𝗲𝘀𝗲 𝗖𝗵𝗲𝗲𝘀𝗲 𝗖𝗮𝗸𝗲 𝗥𝗲𝗰𝗶𝗽𝗲
Creamy cookie dessert with no-bake chocolate frosting
Vegan lentil meatballs
My Neighbors Wrapped My Car in Tape after I Asked Them to Stop Parking in My Spot — I Did Not Let It Slide
Yumminess! 6 years later, this is still a favorite! I always get asked to make this
Salisbury Steak with Mushroom Gravy Recipe
Randy Travis Bids Farewell to Beloved Friend in Emotional Facebook Post
This is called ‘Bunny Bait’ and it’ll sure bring the Easter Bunny out this year!.
Crockpot Guinness Glazed Meatballs
